Poultry

110 of 33 items

Flavours of Vietnam. Chicken and Green Papaya Salad

by Dani

Quick and delicious on a hot night. Chicken & Green Papaya Salad Ingredients 1 green papaya 1 tblsp Phu Quoc fish sauce 3 chicken thigh fillets 1 spring onion, sliced thinly fried shallots, sliced chilli and crushed peanuts to garnish Method 1. Peel and julienne the green papaya and toss fish sauce and spring onion […]

Flavours of Vietnam – Chicken and Herb Salad.

by Dani

This meal was born of necessity as I the only fruit or vegetables I had was that which¬†was growing in the garden. Chicken and Herb Salad. Ingredients 3 chicken thigh breasts chopped into bite sized pieces 1 cup Vietnamese mint leaves 1 cup parsley sprigs 1 cup mint leaves 1/4 cup chopped chives 3 spring […]

Varoma. Chinese Chicken & Eggplant.

by Dani

I had a spectacularly long day at uni today, followed by picking up the kids from the various people I had begged favours from. So by the time we got home, it was much later than it should have been. I had dinner on the table precisely 20 minutes after I walked in the door. […]

Steamed curry cakes

by Dani

These are an old favourite at the Kitchen Playground and frankly I’m surprised I haven’t blogged them before. They work equally well with chicken, pork or turkey mince. Steamed Curry Cakes 500g chicken, pork or turkey mince 250ml coconut cream 1/3 cup red, green or yellow curry paste* 1 egg 1/4 cup fish sauce 2 […]

Chicken, Yoghurt & Burghul Soup with Lemon, Chilli & Coriander

by Dani

School holidays are upon us and I am taking great delight in being home long enough to play in the kitchen. There simply isn’t enough time for that during term anymore. Part of the fun is my annual cookbook and recipe cull. As I am hoping that a move will be on the cards within […]

Varoma. Steamed chicken Chinese style.

by Dani

There is something incredibly satisfying about an entire meal produced in the thermomix. When it is as wonderfully healthy as a meal steamed in the varoma, the satisfaction levels can only increase. Chinese Style Steamed Chicken 1 chicken, cut into breast, wings, thighs and drumsticks 1 tablespoon soy sauce 1 tablespoon sherry 2 teaspoons cornfour […]

Chez KP goes Russian

by Dani

Welcome to Europe! Yes we did discuss that Russia is in both Europe and Asia but we cooked European Russian food. On the first day of term with swimming lessons fter school. What was I thinking? Fortunately, I had selected a salad which meant it could be done between work and school pickup, ready for […]

Chez KP goes Japanese

by Dani

Warning: International food challenges may cause regular blogging.* First Born has embraced this project with a passion. We went to the library today and he borrowed books on Japan, Thailand, Vietnam, France, Russia and Germany. Today he read his book on Japan, located Japan in his Atlas and drew the Japanese flag. Things like this […]

Chicken, rice and lentil tortillas

by Dani

While I haven’t been blogging, I have been reading blogs. There are so many blogs about frugal food coming out of the US its crazy. Much of it is food I wouldn’t feed my dog but there are some great ideas, based on real food. This recipe for an inexpensive meat substitute for tacos is […]

Chicken Tikka Masala and Chocolate Filled Brioche

by Dani

A while back I compiled a document full of slow cooker recipes from a variety of sources. Unfortunately, I didn’t note the original sources. Which was not very bright of me. I think they largely came from cooking forums. Tonight’s meal was an adaptation of one of those recipes and it is absolutely superb. We […]