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Tag Archive 'Salads & Vegetables'

Sounds fancy doesn’t it? I picked up some quail eggs at the market, mostly because Son and Heir was fascinated by them. I’ve never cooked them for the kids before. Once up on a time in a world before kids I used to do crazy things like de-bone quail, I can’t imagine ever being motivated […]

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Lately, on a fortnightly basis, I throw meal planning to the wind with reckless abandon and simply buy up enough seasonal fruit and vegetables to get me through the week. Then, on a daily basis I think of a way of combining the fresh fruit and vegetables with something from the freezer or pantry […]

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I have a confession to make. I have been guilty of gluttony. Oh so guilty. Six extra kilos of padding guilty. Gluttony for me is not eating bad food. It’s eating too much. It’s an extra mouthful every time I prepare food for the kids. It’s eatng the kids scraps so they don’t got to […]

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Satay sauce

I think I’ve made it perfectly clear that I have a definite thing for Vietnamese food. Malaysian food comes not far behind in my list of favourite cuisines. My favourite of all Malaysian food is Roti Chanai. Which made me very happy to find a great roti recipe on Food Safari.
Naturally I used […]

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Falafel Salad

It’s still very hot in Melbourne. Really hot. It’s unusual to get a heatwave this long lasting here. I’ll miss it when it’s done. Perfect salad weather. Which is lucky because as usual on a Monday, I’m quite rushed between kinder, work, food shopping, laundry and so on. I found some falafel mix in the […]

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The Bread Winner gets back late tonight. I know he doesn’t like fruit in salads. Tough. Tonight he’s getting it. Next time maybe he won’t confuse his flight times and have me believe he’ll be home early. So there.
Garlic prawn and wombok salad
1 baby wombok, shredded
1 carrot, grated
1 red capsicum, julienned
1 cup bean sprouts
handful snow […]

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While the cat is away…

the mouse is making fruity salad.
The Bread Winner is off winning bread interstate this week. So on one hand that means that I don’t have to worry too much about food as long as the kids will eat it. And let’s face it, my kids eat any old swill you throw at them. On […]

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An adaptation of the thermomix beetroot salad.
1 large betroot, peeled and cut into large chunks
1 head broccoli, cut into large chunks
3 apples, quartered and cored
1 red onion, peeled and quartered
3 tablespoons olive oil
6 tablespoons lemon juice
3 tablespoons coriander, chopped
Place beetroot, apples, onion and broccoli in thermomix and using spatula to push around, chop on speed […]

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Day Three in Sydney and a continuation of Holiday Meal Planning.
I had to do a small shopping top up last night, I bought more bread, eggs, rocket and a massive bunch of coriander. Most of which is already gone. I’m going to have to hit the supermarket again in the next day or so.

Meal […]

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Day Two in Sydney and a continuation of Holiday Meal Planning

Meal Plan Day Two
Breakfast - bacon, poached eggs and toast
Lunch - ham/salami/salad sandwiches
Dinner - BBQ’d rissoles on lentil salad

Poached Eggs
It seems that there are many methods for making perfect poached eggs. I thought I’d share mine. I use a large saucepan 2/3 full of boiling […]

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