Cheesy Goodness

June 30, 2008 by Dani

Oh my heavens I love cheese. Bugger chocolate (nice though it can be), I’ll take cheese any day. So for a cold winter evening, I made this combination of cheeses with some pasta, pumpkin and sage thrown in to flesh it out. Tortellini with Pumpkin, sage and three cheese sauce adapted from yet another Super […]

Eating out for under $8

April 19, 2008 by Dani

We did! It’s true. We ate out for under $8 for the 4 of us tonight. OK, so I’m being a little misleading. I packed dinner into the car fridge and cooked it on the free barbecue at a local park. It’s a beautiful autumn day in Melbourne. Sunny and warm, not too windy. Plus […]

Cider roasted chicken with potatoes, turnip, apple, garlic and sage

March 29, 2008 by Dani

This is an adaptation of a spatchcock recipe from the 2007 Annual Gourmet Travellers Cook Book. Conceptually, I love spatchcock but the reality of all those teeny tiny bones, particularly with Ankle Biters at the dinner table puts me off. I remember in my younger child free days having a dinner party one night for […]