Posts tagged with ‘kebabs’

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More kebabs

by Dani

I really enjoyed the barbecued kebabs I made the other night so I thought I’d whip up a vegetarian version. Vegetarian Kebabs corn on the cob, sliced into small pieces, firm tofu, cut into large cubes eggplant, cut into large cubes, salted for 10 minutes, rinsed and drained, zucchini, cut into think slices, mushrooms, stems […]