The culinary adventures of a real food fanatic
Posted in Carnivorous on Jun 13th, 2008
Who asked for ideas for using lamb necks. I’ve been thinking about this one and remembered a recipe I found one or two winters ago. I think it’s originally from Gourmet Traveller. Now that I’ve pulled it out I might just have to make it again soon as I have a couple of days to [...]
Posted in Pasta, Noodles & Rice, Poultry on May 21st, 2008
Assuming of course that you haven’t seen the original. Highly unlikely in this instance but it’s something to think about nonetheless. Or not. As you choose.
Steamy Kitchen’s Jaden adapted this from Cooking Light The Complete Cook Book. I adapted Jaden’s adaptation. Obviously.
Moroccan Chicken: Figs, Olive and Honey
weird huh? good though
2 teaspoons olive oil
600g chicken skinless, [...]
Posted in 10 minute meals, Vegetarian on Nov 21st, 2007
This is a quick and easy dish I threw together tonight when I suddenly realised I was running very late. Not a true 10 minute meal as it takes a little longer to cook but certainly less than 10 minutes work in the thermomix.
Moroccan Style Vegetable and Couscous
2 tablespoons olive oil [...]
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The culinary adventures of a real food fanatic
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