Seafood Soup

February 23, 2008 by Dani

My planned Vietnamese crab and shrimp rice noodle soup totally morphed. It ended up being a seafood soup of a more French style served with a freshly baked loaf of semi-rye bread. It worked a treat. I’m very happy there is enough left for lunch tomorrow….if I bake another loaf of bread of course. In […]

Carrot, Ginger and Chickpea Soup

January 15, 2008 by Dani

Absolute serendipity once again. A beautifully harmonious blend of things left in the fridge. Made in the thermomix. Could be made almost as quickly using a food processor to chopa nd a saucepan to cook. Messier though. Love my thermomix. Carrot, Chickpea and Ginger Soup 1 salad onion 1 shallot 3 cloves garlic 6 carrots, […]

10 Minute Meal part 2

October 22, 2007 by Dani

Today got away from me. Two hours sleep last night thanks to Second Born. Work this morning and the week’s rush of tasks leading up to First Born’s birthday and party left me rather behind time today. Melbourne did one of her classic twists too and turned wet and chilly this afternoon after a steamy […]