Posted in Budget, Vegetarian on May 8th, 2008
The themes of today.
Lingering man flu. The Bread Winner dragged his carcass through the front door tonight requesting a special cup of tea for a very, super, extremely, stingy sore throat. Poor baby. I dosed him up on a mixture of mint, peppermint, ginger, lemon and honey. That shut him up soothed him.
Loitering in […]
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Posted in Vegetarian on Apr 17th, 2008
Kris of Cheap Healthy Good suggests that Cheesy Eggplant Bake is not a name that does the dish justice. I disagree. It’s a name that screams scrumptious, filling comfort food to me. I don’t need fancy names to be excited by a recipe. A promise of cheesy goodness will never fail.
My variations to the original […]
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Posted in Vegetarian, thermomix on Apr 9th, 2008
I was just loving the thought of this afternoon. Lot’s of kitchen pottering to do. Dinner to make, lunches to prepare for tomorrow, yoghurt cheese, goats milk yoghurt to make, bread to bake, kombucha to brew. So much fun to be had.
One thing I didn’t factor in though…fighting Ankle Biters. I swear the little […]
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Posted in Carnivorous on Nov 18th, 2007
This is a lovely spring dish but it would be lovely in winter too. I used the lovely long thin asian eggplants. I find they don’t have the bitterness of the big egg shaped eggplants so don’t need to be salted before cooking. I was considering making a straight eggplant and olive caponata to go […]
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