The culinary adventures of a real food fanatic
Posted in Condiments, Garden, Preserves, thermomix on Mar 11th, 2012
We spent a lovely day yesterday at a friend’s farm and cam home with an abundance of cucumbers, garlic, eggs and figs. What a wonderful bounty. I added to the bounty this morning, digging up the potato patch and picking a good sized batch of rhubarb. We have been out of jam for a while [...]
Posted in Condiments, Sauces, thermomix on Jun 4th, 2011
Yes, yes, once again I’m adapting from Adam Liaw’s Two Asian Kitchens to the thermomix. Any guesses what my favourite cook book du jour is? Little wonder, Liaw has harnessed most of my favourite flavours in one book and the majority of the recipes are quite time efficient, even more so once I convert them [...]
Posted in Condiments, thermomix on May 29th, 2011
Once again adapted from Adam Liaw’s Two Asian Kitchens with Nasi Lemak in mind. Sambal Assam makes about 1 1/2 cups 5 shallots, peeled 3 garlic cloves, peeled 5 red chillies 50ml rice bran oil 1 teaspoon tamarind concentrate 30g coconut or palm sugar 1/2 teaspoon salt 1/2 cup water 1/2 teaspoon belacan 1. Place [...]
The Kitchen Playground
The culinary adventures of a real food fanatic
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