All-in-one brekkie

Great way to cook brekky for a crowd. I add Turkish bread to the dish, and usually poach the eggs separately.

Extremely easy way to provide a cooked brekky, and easily adjusted for a crowd. I tend to poach the eggs separately.I also put ewither turkish bread, or sourdough bread in to toast towards the end of cooking.

This is by far my favourite breakfast to make. Being a station cook and being restricted with time in the mornings, I found this recipe to be simple, quick, minimal mess and a complete and filling breakfast all in one dish. It is prefect for feeding many and it was loved by everyone.

This was an ideal to make a "fry up" for my family, as there are 6 of us, and was perfect for Father's Day!

Love it!! 1 pan....lots of flavour..everyone happy....less dishes!! :)

Love it!! 1 pan....lots of flavour..everyone happy....less dishes!! :)

Made this today & my house guests loved it! It's a super quick & easy way of serving a full breakfast! I used regular button mushrooms cut into four and cut my tomato into quarters. Will definately make again!!! A fantastic way to feed a crowd with minimal washing up

I made this for tea . All three kids loved it and so did my wife. I used the small pork sausages and I added A head of Garlic and 2 red onions No egg.Served it on a bed of rice.. Came out nice and not greasy. I am sure this is going to Favorites

Did this for tea, cooked the sauses and bacon longer added a small can of baked beans just befor the eggs and served it with chips, might not have been that healthy but tasted good

This was a quick and easy recipe, but the eggs became a bit messy when serving.......would reccomend poaching separately and popping on at serving time. Will try with a can of chopped tomatos next time - think some sauce would be good!

AMAZING!!! So easy, very delicious, and hardly any washing up!!

I was in a pickle cooking breakfast for 7 people in my one bedroom unit until I found this recipe. Absolutely brilliant. Easy, one pan and toasted turkish under the grill. Everyone loved it, like others I cooked the bacon a bit longer than stated to make it crispy. Delicious and will be doing this again and again experimenting with different snags. The lamb/rosemary were great though.

Made this for fathers day, it was absolutely brilliant!! Will definately make again. I used normal beef sausages and cooked them for an extra 5 minutes and when I added the eggs I only cooked them for four minutes and they were perfect. Love the one dish cooking!! Easy as!!

Great recipe, although I recommend frying the eggs seperately

Loved this recipe. So easy and everyone loved it! My partner, who doesn't usually eat mushrooms or tomatoes loved it! Will definately do this again when we have people over for breakfast!

I love this one, even loved the baked tomatoes..

Next time I would use english breakfast sausages instead of lamb but that is just personal preference. Next time I would cook the sausgaes for a little longer in step 1. It does make a rather big breakfast!

Easy and all done in one dish. Perfect.

this was excellent! i'll be making it again for sure. everything turned out tasted great.

Wow! this was so easy and yummy. will definately be a regular in our house from now on!! only 1 roasting dish and a few plates for clean up too!!

My husband was so impressed when I placed this on the breakfast table on his birthday. Looks fantastic, simply to make, minimal cleanup afterwards. What more could you ask for?

Best thing ever!! Made it for Xmas breakfast - not only does it taste great, there is no mess! And it is so easy - no standing around at the stove, no pans flying around everywhere. I would probably chuck some parsley over the top next time and I was going to throw some hash browns in there as well but I forgot! Was going to leave out the mushrooms but decided against it, which was a good thing cos everyone loved them. Highly recommended!! Can't recommend it enough! Everyone should do breakfast this way - why wouldn't you when it's so easy?!?!

This is the BEST quick breakfast recipe!!!! I cooked the bacon separate in the grill because we like it crispy, and cooked two orders at the same time. This is perfect if you have to cook for 10+ people after a big night out!!!!!

Gr8 easy breakky! I recommend using the roma tomatoes as I used large regular tomatoes (all I had) and cut them in 1/4's, but the juice went everywhere and made the eggs too runny. I also added too many sausages so there wasnt enough space for the eggs to fit in little nests so that contibuted to the problem. Otherwise taste is fantastic - mushrooms R lovely - will add more mushies next time and have just right amt of sausages and get the roma tomatoes for a perfect result. Will practice each Saturday so by Christmas will b perfect! YUM, YUM, YUM! Would never make breaky the old fashioned way again!

This is the best breakfast ever. Great for brunch with friends as there is no standing by a stove getting oil spits all over you, just wack it all in the oven and keep on talking.

Just finished eating this for Father's Day breakfast. YUMMO! Filled mushroom cups with low fat ricotta and used pork chipolatas, went down a treat. Rave reviews all round!

Made this for Fathers day brekkie & it went down a treat! Really easy & mess free. Cooked sausi's & bacon extra 10 mins.We loved the eggs baked, the yolks stayed a bit runny just how we like them.....

Loved it, we had it for dinner:)

Very very yummy

I followed this exact to the recipe and it was super super east and yummier than a normal bacon and eggs breakfast. Even though it was served on bread, It would still only serve up to four people. If i cook for more next time I will be adding alot more food and using a bigger dish.. can't recommended to people highly enough.

So good I needed to rate again. Cooked 2 big dishes of this on Christmas morning for family and some. Looks fantastic when served. Not a skeric (?) left.

This dish was so easy and had rave reviews. I made it for my partners birthday brunch with his family, and they all loved it. Very simple to do, you could easily change this for any number of people, and no washing up!!!!!! I added the sausages and bacon first for 10-15 mins, then added normal mushrooms and tomatoes, then the eggs, everything was great. Sprinkled with chopped parsely to serve. I can't wait to make this again.

SO easy! Omitted the mushrooms, and cooked the bacon and sausages for a bit longer - love the bacon crispy. Impossible to muck this one up, and there's so little mess at the end. Served it with toasted turkish bread and some wilted spinach... om nom nom!

Simple & yummy. A fantastic breakfast.

An easy brekkie alternative.

Really, really, really yummy and easy.

Fantastic! I will definately be doing breakfast this way in the future. So easy and less mess! Thanks for the recipe!

Made this for fathers day - hubby and 2 teenage sons with HUGE appetites loved it. Possibly not the healthiest of breakies but super easy to make - I followed the recipe exactly and it was just like the picture.

Cooked this one Sunday morning before going off to the soccer. It was terrific. Looking forward to making it again. Most enjoyable.

Very easy.....however, nothing beats the taste of bacon and eggs done on the bbq.

Fabulous. The recommended sausage flavour was beautiful (bought Safeway Gourmet ). Takes the hassle out of getting the timing right for a fully cooked, while also reducing the number of frypans/griddles needed. Excellent

kids and partner loved it had for tea instead of breaky they all ate 2 servings

Excellent recipe. The children enjoyed helping and eating this one.

Very yum and so easy to make. We had it for Easter breakfast with the relatives and everyone loved it!!

Super easy to make, super easy to clean up - my kind of recipe!

Its almost impossible to screw this recipe up and it's the easiest and yummiest breaky ever

Oh how I love this website! To find absolutely great recipes like this that will change the way you do something forever. I ended up cooking the sausages (I tried herbed chipolatas) and bacon first and closer to 20 mins than 10 as we like them well done like some other reviewers. The tomato and mushrooms both went in straight after and this order worked well for us. Served it with crispy hash browns, hot baked beans and toasted rye. Amazing!! The eggs turned out perfectly too. Will be making it like this till the day I die.

this is such a an easy recipe to chop and change to suit how many people you are feeding and their likes/dislikes....my partner and i had this one weekday for a quick throw together brekkie, left out the sausages and just chucked bacon, tomato, normal button musrooms,halved & some fresh rosemary sprigs from the garden, after 20mins cracked 2 eggs in and another 5 mins it was done, served on toast with chives scattered over!!! we were so full afterwards!! sooo tasty and quick!!!! no dishes!!!!

This is awesome my very fussy husband LOVED it, very well received. Something different would be great for the morning after and having to serve breakfast to a large amount of people.

Unreal!! Made this for Fathers Day. The whole family loved it. Served it with baked beans and hashbrowns. Needless to say we didn't need any lunch.

Easy to cook and full of flavour.

This is a real winner and a great alternative to the tradtional bacon and eggs.

Very easy and tasty dish. Minimal clean-up. Used chipolatas for the kids. The whole family enjoyed this very much.

Just great, my husband loved this breakfast and I loved the washing up. Thanks

This has become a regular Sunday brunch for the whole family with or with out the sausages...and ordinary mushrooms and tomatoes are just as yummy with this dish - a real no fuss no mess breakfast.

Turned out like the picture and tasted really good. For a simple male like me not bad at all on Sunday.

What a great idea! What I love about this is you can just as easily make it for 1-2 people as you can for 6 or more. Will be a regular Sunday brekkie :)

Had this for a birthday brunch and it worked a treat! Classic idea! Didn't even need a trial run, worked first time no worries!

Easy and good. Great for washing up. Took a bit longer as I wanted the sausage and bacon crispy. Halved the recipe easily to feed 3 people

Loved this dish

rave reviewsfrom all the picky onesn i cooked it for, only comment was they couldn't stop eating it.. excellent and easy.

I made slightly different version, as a quik dinner for my daughter, I did little frankfurt sausages instead. it was very good, and my daughter loved it.

I liked it - but it took a little longer than the time specified.

I made this for brunch for my whole family(&some) and it was a huge hit, even got the kids to eat mushrooms.Thankyou!!!!

it was awesome!!!! so easy to do and really impressed

I really like this one, super easy and very tasty and the extra bonus of not much washing up.

My partner & I also enjoy this for brunch on the weekend. Yummy and very easy !

My partner and I LOVE this breakfast, it's easy to cook, eat and clean up after :)