Individual Baked Breakfasts
for 2, multiply out for more people
2 rashers bacon, rind removed
10 baby spinach leaves
2 mushrooms sliced
2 slices tomato
4 eggs
seasoning
a little crumbled feta
2 tablespoons cream
Line individual ramekins with bacon. Layer other ingredients in the centre in the order listed. Bake in a preheated moderate oven for 15 – 20 minutes or until eggs are cooked as much as you want them to be. Serve with toast.
Before and after cooking
Good to see you have enough mojo to still be slipping into the kitchen xxx Hope you’re resting up too 🙂
And isn’t this recipe the perfect winter weekend brekky? We might even do something like it tmrw morning.
Ems last blog post..Spinach & Pinenuts Coca (Flatbread)
Not so much mojo as a need for sustenance LOL. BW tries but cooking just ain’t his bag baby.
Perfect for a cold wet morning which is what we’ve been getting all weekend. Actually I’d happiliy omit the meat and ramp up the spinach.