The culinary adventures of a real food fanatic
Light and delicious, this meal evolved out of leftover smoked salmon, a few stray cubes of goats feta and 150g leftover chevre.
Smoked Salmon and Goat Cheese Filo Quiche
150g goat chevre
a few cubes of leftover marinated goat feta
5 slices leftover smoked salmon, roughly torn,
8 eggs lightly beaten
2 teaspoons capers
1 bunch chives, finely chopped
1 spring onion, finely [...]
42 degrees for New Year’s Eve does not really incline one towards anything requiring hefty kitchen duty. We had planned to go to a friend’s house for a BBQ/drinks/casual get together. Eve the thought of hot meat was a little overbearing so I decided on the ultimate in simplicity.
Individual platters of smoked salmon, prawns, strawberries [...]
The Kitchen Playground
The culinary adventures of a real food fanatic
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