The culinary adventures of a real food fanatic
Posted in 10 minute meals, Pasta, Noodles & Rice, Seafood on Dec 4th, 2007
I was running a bit late tonight so had a quick peek in the fridge to see what I could whip up in a hurry. I found a bit of leftover cured salmon, a couple of mushrooms and a dash of cream on it’s last legs. Brilliant. Not much quicker and easier than pasta.
Creamy Salmon […]
Posted in Seafood on Nov 26th, 2007
Here is my first attempt at curing salmon. I only used a small piece in case things went pear shaped.
Vanilla vodka and orange cured salmon
330g piece of salmon
50g Murray River salt crystals
50g rapadura
1 tablespoon freshly squeezed orange juice
2 tablespoons Vodka, infused with a vanilla bean (mine has had the vanilla bean in for at least […]
Posted in Food Challenge, Salads & Vegetables, Seafood on Nov 9th, 2007
In response too Maria’s food challenge.
Spring Filo Tart
1 Zucchini
1 bunch asaparagus
2 - 3 tomatoes
1 tin salmon
4 sheets filo pastry
Preheat oven to 180 degrees.
Chop tomato into small pieces, drain salmon and thinly slice zucchini. Gently heat together in a small saucepan and drain off excess liquid.
Brush sheets of pastry lightly with butter, olive oil or orange […]
Posted in Lunch on Oct 15th, 2007
Mondays are getting away from me at the moment. Between spending the morning working in the pool and the afternoon grocery shopping, not to mention a weekend’s worth of laundry…I need a quick and easy meal. It’s a glorious 30 degrees in Melbourne today too so something light and delicious was called for.
Artichoke & Salmon […]
The Kitchen Playground
The culinary adventures of a real food fanatic
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