This is a nice, easy, budget friendly change from sandwiches. I just can’t speak kindly of sandwiches, I need to move past that.
Pumpkin & Feta Fritters with Avocado
350g peeled and diced pumpkin
30g water
4 eggs
1 1/2 cups self raising flour
2 cloves garlic, finely chopped
200g feta, crumbled
oil and butter to cook
avocado slices to top
Place pumpkin in TM [...]
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One word. Fritters.
Working last weekend thrwe my week into complete havoc. Not being able to get to the farmer’s market meant going to a green grocers on Thursday after the supermarket. Aside from the horridness of the greengrocer when I am used to the greengrocers, I’ve had to stretch my fruit and vegetables further as [...]
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Market day makes me want to stuff as much of that freshly picked vegetable goodness into my gob as humanly possible in one day. As each day of the week passes by, they are that little bit less fresh, that little bit less nutritious. Always good until the end though.
This morning, I got caught up [...]
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Have you seen Cold Comfort Farm? Or read it? If you haven’t you should. Read and see it, both versions are brilliant. No idea why fritters for lunch made me think of it but I must haul the DVD out for my regular viewing.
Anyhoo, back to business.
I whipped these little fritters up in pretty much [...]
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