The culinary adventures of a real food fanatic
Posted in Budget, Carnivorous, Vegetarian on Feb 12th, 2008
Sometimes I fear I’m going to end up retyping Into the Vietnamese Kitchen in it’s entirety on this blog. So I will suffice to say thast last night I finally made the pantry staple caramel sauce. Used in savoury dishes in Vietnamese cooking it is a bittersweet condiment. This was used in Caramelised Mince Pork [...]
Posted in Breakfast, Budget, Carnivorous, Leftovers, Lunch, Salads & Vegetables on Jan 21st, 2008
Day Three in Sydney and a continuation of Holiday Meal Planning.
I had to do a small shopping top up last night, I bought more bread, eggs, rocket and a massive bunch of coriander. Most of which is already gone. I’m going to have to hit the supermarket again in the next day or so.
Meal [...]
The Kitchen Playground
The culinary adventures of a real food fanatic
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