The culinary adventures of a real food fanatic
Posted in Baking, Dessert, Food Challenge on Feb 15th, 2008
In response to Maria’s food challenge.
Firstly, I don’t think you could successfully use applesauce as a sugar substitute. You can use apple concentrate but it’s pretty much as bad as sugar. Too much concentrated fructose. One thing that you might like is that it can be used as an oil/butter substitute in baking. You’ll […]
Posted in Food Challenge, Lunch, Poultry on Nov 9th, 2007
Kathy’s food challenge for today left me a little torn. So here is a choice, it all comes down to whether you want a hot or cold dinner.
Chicken Salad with Honey Balsamic Dressing
Broccoli
Mushrooms
Asparagus
Zucchini
BBQ Chicken
Cut broccoli into small florets. Blanch in boiling water for 1 minute and then drain.
Slice mushrooms.
Snap woody ends off asparagus.
With a vegetable […]
Posted in Food Challenge, Salads & Vegetables, Seafood on Nov 9th, 2007
In response too Maria’s food challenge.
Spring Filo Tart
1 Zucchini
1 bunch asaparagus
2 - 3 tomatoes
1 tin salmon
4 sheets filo pastry
Preheat oven to 180 degrees.
Chop tomato into small pieces, drain salmon and thinly slice zucchini. Gently heat together in a small saucepan and drain off excess liquid.
Brush sheets of pastry lightly with butter, olive oil or orange […]
The Kitchen Playground
The culinary adventures of a real food fanatic
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