The culinary adventures of a real food fanatic
Posted in Ankle Biter Cooking, Carnivorous, Food Challenge, Salads & Vegetables on Feb 7th, 2010
First week of term, hot weather, committee meetings, swimming lessons, work, craft group meetings. Totally crazy week to decide to do a culinary trip round the world. We did it though. And thoroughly enjoyed it. Unfortunately, it’s taken until today to catch up on blogging about it.
First Born has placed French food in second place, [...]
Posted in Ankle Biter Cooking, Ramblings on Jan 31st, 2010
First Born has taken this whole culinary world tour thing very seriously. He amuses and delights me. So I thought I’d share with you his daily offerings to accompany our meals.
The text down the bottom reads: Japan is a country in Aisa and Japan is an island Japanese PeoPle sit at low wooDen TaBles to [...]
Posted in Ankle Biter Cooking, Budget, Carnivorous, Food Challenge, Leftovers, Light Meals, Lunch, Pasta, Noodles & Rice, Salads & Vegetables, Sauces, Seafood, Soup, thermomix on Jan 31st, 2010
Ahh Vietnamese food. It never fails to delight. Never. Every dish was hungrily gobbled and loudly praised this evening.
The soup was magical. My love for pho is not unknown but I simply did not have the time to make the stock. I’ve found my quick substitute soup. The beef and Vietnamese coriander soup is light, [...]
Posted in Ankle Biter Cooking, Light Meals, Pasta, Noodles & Rice, Salads & Vegetables, Seafood, thermomix on Jan 30th, 2010
After a night out of the kitchen last night, today we resumed our world tour. Tonight’s top, Thailand. First Born has identified it on the map, read a book about it, drawn the flag and listed similarities between Japan and Thailand. I hope he always loves learning this much. And in such a self directed [...]
Posted in Ankle Biter Cooking, Budget, Pasta, Noodles & Rice, Vegetarian, thermomix on Nov 22nd, 2009
Being Sunday, it’s First Born’s turn to cook. Tonight, he has whipped up a broad bean and feta risotto in the thermomix. I can’t say it often enough, the thermomix is absolutely brilliant for teaching children to cook.
The risotto was fantastic and First Born was very proud of himself. As well he should be. He [...]
Posted in Ankle Biter Cooking, Baking, Dessert on Sep 6th, 2009
In our part of the world, today is Father’s Day. In the interests of serving up a decent Eggs Benedict for breakfast, as it is the Bread Winner’s favourite, the Ankle Biters and I struck a deal. I would cook breakfast, First Born would cook dinner and Lil Miss would make dessert. Everyone was [...]
Posted in Ankle Biter Cooking, Baking, Budget on Jul 15th, 2009
School holidays have finished and the Ankle Biters have returned to their term time routines. One thing I have noticed about school holidays is that they could easily become very expensive propositions. Not in this house. I’m not wired that way. Poor Ankle Biters.
Instead, we have movie days at home with popcorn and biscuits. Or [...]
Posted in Ankle Biter Cooking, Cooking basics, Pasta, Noodles & Rice on Jun 11th, 2009
Risotto is so quick and easy in the thermomix that it has become my fall back meal when all other plans disintegrate around my ears. Or when I’m feeling extremely lazy. This little beastie was inspired by a poorly stocked fridge, a late afternoon arrival home from a weekend away and the flavours of colconnon. [...]
Posted in Ankle Biter Cooking, Baking, Carnivorous, Cooking basics, Dessert, Slow cooker/crock pot, Soup, thermomix on Jun 3rd, 2009
Poor old First Born has one of the myriad of lurgies floating around Melbourne and took today off school. He still felt up to his regular cooking night and decided to use the extra time wisely. He made two courses.
First on the menu was chicken noodle soup. In true Kitchen Playground fashion, I’m teaching him [...]
Posted in Ankle Biter Cooking, Budget, Leftovers, Pasta, Noodles & Rice, thermomix on May 27th, 2009
Recently, First Born staged a large and rather noisy protest that he never gets to choose what we have for dinner and he never gets to make dinner. My boy loves a superlative. So we struck a deal that Wednesday night would be his night for cooking.
We get home from swimming Tuesday nights and while [...]
The Kitchen Playground
The culinary adventures of a real food fanatic
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