http://www.thekitchenplayground.com/2008/tea-smoked-salmon-pasta/ The culinary adventures of a real food fanatic Thu, 09 Feb 2012 08:25:17 +0000 http://wordpress.org/?v=2.7 hourly 1 http://www.thekitchenplayground.com/2008/tea-smoked-salmon-pasta/comment-page-1/#comment-2051 Seafood Wed, 30 Dec 2009 12:29:09 +0000 http://www.thekitchenplayground.com/?p=925#comment-2051 I was unaware that tea smoked salmon existed! I will look for it. I was unaware that tea smoked salmon existed! I will look for it.

]]> http://www.thekitchenplayground.com/2008/tea-smoked-salmon-pasta/comment-page-1/#comment-1945 TEA Mon, 28 Sep 2009 05:12:40 +0000 http://www.thekitchenplayground.com/?p=925#comment-1945 Nice dish ...............tried nd must say k awesum...................keep it up dear Nice dish ……………tried nd must say k awesum……………….keep it up dear

]]> http://www.thekitchenplayground.com/2008/tea-smoked-salmon-pasta/comment-page-1/#comment-1944 max Sun, 27 Sep 2009 19:11:23 +0000 http://www.thekitchenplayground.com/?p=925#comment-1944 nice dish .......would try out sooon nice dish …….would try out sooon

]]> http://www.thekitchenplayground.com/2008/tea-smoked-salmon-pasta/comment-page-1/#comment-1380 Dani Mon, 29 Dec 2008 08:53:52 +0000 http://www.thekitchenplayground.com/?p=925#comment-1380 Nate I was also considering making pate with the scraps. Didn't have a recipe on hand though. It's on my list for next time, I think the belly scraps would be perfect for pate...or even a nice mousse. Tea smoking duck is a brilliant idea. It imparts such wonderful flavour. Perhaps an orange pekoe tea for duck? Nate I was also considering making pate with the scraps. Didn’t have a recipe on hand though. It’s on my list for next time, I think the belly scraps would be perfect for pate…or even a nice mousse. Tea smoking duck is a brilliant idea. It imparts such wonderful flavour. Perhaps an orange pekoe tea for duck?

]]> http://www.thekitchenplayground.com/2008/tea-smoked-salmon-pasta/comment-page-1/#comment-1377 Nate Mon, 29 Dec 2008 08:42:05 +0000 http://www.thekitchenplayground.com/?p=925#comment-1377 Our fishmonger sells salmon belly scraps, and I've been wondering how to use them. This is a great idea, as I've also been wanting to do some smoking with tea (had in mind a duck). Thanks for posting this! Our fishmonger sells salmon belly scraps, and I’ve been wondering how to use them. This is a great idea, as I’ve also been wanting to do some smoking with tea (had in mind a duck). Thanks for posting this!

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