The Kitchen Playground

3 Responses to “Piggy Tail Bread”

1. on 16 Jul 2008 at 7:41 am1Docwitch

   Perfect description! I will always think of it as that now.

2. on 16 Jul 2008 at 4:47 pm2Dani

   It did make me want to be cheeky and make a squiggly round thing, like an actual pigs tail. But that would have been hard to make sandwiches from.

3. on 06 Sep 2009 at 11:28 am3The Bread Winner

   I can see how that one could earn the name piggy tail

Leave a Reply

• About

  
  The Kitchen Playground
  The culinary adventures of a real food fanatic
  560 Posts and 1,540 Comments.

• Archives

  Select Month March 2012  (4) February 2012  (2) August 2011  (2) July 2011  (11) June 2011  (12) May 2011  (4) November 2010  (2) February 2010  (4) January 2010  (9) November 2009  (5) October 2009  (1) September 2009  (1) August 2009  (1) July 2009  (5) June 2009  (7) May 2009  (4) April 2009  (2) March 2009  (6) February 2009  (15) January 2009  (23) December 2008  (30) November 2008  (23) October 2008  (28) September 2008  (31) August 2008  (28) July 2008  (31) June 2008  (33) May 2008  (36) April 2008  (36) March 2008  (37) February 2008  (22) January 2008  (25) December 2007  (23) November 2007  (30) October 2007  (27)

• Categories

  Select Category 10 minute meals  (42) Ankle Biter Cooking  (43) Baking  (64) Breakfast  (27) Budget  (186) Carnivorous  (111) Christmas  (11) Competitions  (10) Condiments  (3) Cooking basics  (14) craft  (3) Dessert  (42) Drinks  (8) Easter  (3) Food Challenge  (7) Garden  (31) Leftovers  (61) Light Meals  (49) Other  (16) Party Food  (14) Pasta, Noodles & Rice  (58) poll  (1) Poultry  (33) Preserves  (10) Ramblings  (80) Reviews  (13) Salads & Vegetables  (83) Sauces  (24) Seafood  (56) Slow cooker/crock pot  (13) Soup  (33) Starters & Snacks  (13) stockpiling  (5) thermomix  (131) Uncategorized  (14) Varoma  (2) Vegetarian  (108) Lunch  (49)

• Tags

  10 minute meal 10 minute meals Baking bread Breakfast Broad Beans Budget budget meal budget meals Cheese Chicken Competitions cooking with kids crock pot Dessert eggplant Fish food budget gardening Leftovers Lunch Packed lunch pasta Pasta, Noodles & Rice pesto Pizza Potato pumpkin Quick and easy Reviews Risotto salads Salads & Vegetables Salads & Vegetables salmon sandwich silverbeet slow cooker Soup standby suppers thermomix Tuna Varoma Vegetarian Vietnamese

• Follow @KitchenDani on Twitter

  • Okonomiyaki on the table in 10 minutes, with thanks to my thermomix http://t.co/Prp0DQq3 2012/03/18
  • Chinese chicken & eggplant in the varoma. On the table exactly 20 minutes after I walked in the door with no prior prep http://t.co/nGkFEgkZ 2012/03/16
  • Rhubarb and fig jam in the thermomix with home grown and farm grown fruit. http://t.co/90XUheyt 2012/03/11

• • Inspiration dwells here

    • A Year of Crockpotting
    • At My Table
    • Brazen’s Food
    • Green Gourmet Giraffe
    • Jaden’s Steamy Kitchen
    • Kalyn’s Kitchen
    • Rasa Malaysia
    • Seriously good
    • Thermomix in Australia
    • Thermomixer
    • Tomatoes for Breakfast
    • Viet World Kitchen
    • Wandering Chopsticks
    • Where’s the Beef?
• 

  Blog Network:

  Name:
  The Kitchen Playground

  Topics:
  thermomix, recipes, cooking

  Join my network

  Blog Networks