Comments on: My all time favourite silverbeet treat. Spanakopita.

By: Dani

Dani — Thu, 23 Oct 2008 21:43:26 +0000

Definitely Nate, the zest would be delicious in there. I might add some next time in fact.

By: Nate

Nate — Thu, 23 Oct 2008 15:54:10 +0000

That’s a great variation on spanakopita. Do you think you could add some lemon zest as well?

Nates last blog post..Aunty Marlene’s Banana Muffins Recipe

By: Dani

Dani — Wed, 22 Oct 2008 02:26:38 +0000

Sounds good HDR. I’m sure there must be some nettles growing around our creek. I just haven’t found them yet. But I haven’t given up.

By: Howling Duck Ranch

Howling Duck Ranch — Tue, 21 Oct 2008 21:33:41 +0000

Interesting. I met silverbeet for the first time when I moved to NZ. Now, back in Canada, I do a real local bend to the spanakopita each spring by making it with stinging nettle.

Howling Duck Ranchs last blog post..Jumping mouse, leathal chicken

By: Dani

Dani — Mon, 20 Oct 2008 20:14:59 +0000

Em I think spanakopita is compulsory in spring for gardeners.
Fig rice sounds like a god addition. I might have to work that in. Any silverbeet recipe is good right now!

By: Fig

Fig — Mon, 20 Oct 2008 18:47:42 +0000

I love spanakopita, but for me it’s always been spinach and rice. Who knew there were such variations? I’m excited to try yours!

By: Em

Em — Mon, 20 Oct 2008 10:57:26 +0000

Yum!! About time we made something similar, I lurve spanakopita. And we have a forest of silverbeet.

Ems last blog post..Cherry Almond Cake